For orange and mango popsicles

http://a1.sphotos.ak.fbcdn.net/hphotos-ak-snc7/426012_366111810077036_213087698712782_1160731_1311264103_n.jpg4 large ripe mangoes, peeled, pitted and roughly chopped
1 cup freshly squeezed orange juice


For frozen fruit and yogurt popsicles

4 (8-oz) containers of vanilla yogurt
1 (12-oz) bag frozen mixed berries
2 tablespoons honey


For sparkling elderflower popsicles

2 cups sparkling water
1/3 cup elderflower (or other flavored) syrup

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